"100% натуральный состав: без ГМО, без красителей, без крахмала.
Просто разбавьте из расчета 60 г на 250 мл подогретой воды и дайте постоять 20 минут. Классический ВВQ готов (на 1 кг сырого продукта)!!!
Состав: паприка, сахар тростниковый, соль розовая, лук, перец черный, чеснок, копченая паприка сладкая Пиментон де ла Вера, пектин яблочный."                                            
                                            
                                            
                                            
                                            
                                            
                                            
                                            
                                            
                                            
                                            
                                            
                                            
                                            
                                                                                        
                                            
                                            
                                            
                                            
                                            
                                                
                                            
                                            
                                            
                                            
                                            
                                            
                                            
                                            
                                            
                                                                                    
                                            
                                            
                                            
                                            
                                            
                                            
                                            
                                            
                                            
                                            
                                            
                                                                                    
                                            
                                            
                                            
                                            
                                            
                                            
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